![](https://s3-eu-west-1.amazonaws.com/ifj/WEBFILES/000/822/363/2214603-822363.jpg)
From cow to cone at Muckross Creamery
Twenty first of June 2019. It’s a date John Fleming will “never forget." Because that’s when this fifth-generation dairy farmer sold his first scoop of Muckross Creamery ice cream. “The longest day of the year,” he says, smiling. “I’d never sold …